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Spaghetti with datterino tomatoes and basil plated in a hand-finished bowl on a dressed private dining table

Best private chef company in the UAE

Where home becomes the finest restaurant.

Private dining, catering, events and chef residencies — in Dubai, Abu Dhabi and across the UAE, with selected engagements worldwide.

Tell us what you need. We take care of everything around it.

Eleven specialist chefs In the UAE since 2016 Available worldwide 4,000+ events delivered

What we do

Three services.
One standard.

Private dining for intimate dinners, family occasions and private celebrations. Catering and events for larger gatherings, receptions and corporate occasions. Private chef residency for households who want a private chef every day.

All three are chef-led. The format changes. The standard does not.

From two guests to several hundred. Tell us the occasion and we will shape the service around it.

A long poolside table set for dinner at dusk with candlelight, printed menus and hand-painted plates
Saffron risotto with ossobuco and chives on an octagonal plate
Private Dining

Intimate dinners in villas, residences and on board, and private celebrations.

Private dining
Catering & Events

Larger private events, receptions, canapés and corporate occasions, with full event service.

Catering & events
Private Chef Residency

Short stays, seasonal homes and long-term household chef service.

Residency
Chef Luca Napoleone in a Private Chefs Atelier apron, beside a window overlooking the Dubai coastline at sunset

The Atelier

Founder-led. Specialist-delivered.

Michelin-starred kitchens across Europe, then Executive Chef of Cavalli Club Dubai and two years in private service to the Royal Family of Abu Dhabi.

Luca sets the standard. Eleven specialist chefs deliver it, supported by our sommeliers, mixologists and service team. Meet the Atelier.

Eleven specialist chefs  ·  4,000+ events delivered  ·  In the UAE since 2016

The Atelier Menu Builder

100 signature dishes.
Seven culinary worlds.
One private dining experience.

Explore Italian, Greek & Mediterranean, Japanese & Asian, Indian, Peruvian and French dishes, with vegetarian selections throughout. Build the experience dish by dish, see your estimate and send your menu directly to the Atelier.

Build Your MenuLet the Atelier design itTell us the occasion. We will design the experience around you.

Prefer a starting point?

Discover our customizable pre-made menu samples.

Choose one of our curated menus as your starting point, then tailor it around your guests, occasion, preferences and dietary requirements.

Private dining: for tables of up to six guests, a minimum booking value of AED 5,000 applies. Canapé receptions are priced separately, from 20 guests.

Google Maps Reviews

What our guests say.

Tagliatelle topped with crisp guanciale, with white and red wine glasses behind

The advantage

Specialists behind every menu.
One team at your table.

The Atelier is built around chefs with deep specialist experience across its culinary worlds — Italian and Mediterranean, Japanese, Indian, Peruvian and French.

Whether you choose a single cuisine or combine several, your menu is coordinated and executed as one cohesive Atelier experience, by one team at your table.

One Atelier. Multiple specialists. One seamless experience. At its furthest reach, that becomes The Billionaire Experience.

Italian & Mediterranean

Roman and coastal cooking, handmade pasta, the Atelier's founding kitchen.

Japanese & sushi

Nigiri and sashimi cut to order in front of your guests.

French & European

Classical technique, plated tasting menus and formal service.

Indian

Regional cooking, developed by the specialists who know it.

Also Greek and Levantine, Peruvian and fusion, a dedicated pastry chef, and our bar and sommellerie team. Meet the Atelier

How it works

How a booking works.

Your guests will remember the night. They will never see the work behind it. Clients who host often join the Atelier loyalty card.

I

The occasion

Your date, your guests, and what the evening is for.

II

The chef & menu

Your menu is matched to the specialists it needs, and written with them around your guests.

III

Confirmation

Courses, pairings, staffing and one total figure, in writing. No deposit to enquire.

IV

The evening

We arrive, set up, cook and serve. Everything is cleared and the kitchen restored. You stay with your guests.

Before you ask

The questions we answer every week.

Who actually cooks my menu?

We assign the chef best suited to your selected menu and event. You will know who is leading your experience before the event.

Do you bring everything?

Yes. Ingredients, cooking equipment, tableware, linen and the service team are included in your confirmed experience. Larger events and specialist setups are agreed with you in advance.

Can you handle dietary requirements?

Yes. Halal, allergies, intolerances, vegetarian, vegan and other religious or dietary requirements are all catered for. We record them per guest, not per table.

How far in advance should I book?

There is no minimum notice, and we take next-day bookings whenever a team is free. For weekends, peak season and larger events, booking earlier gives you more choice. Send us your date and we will confirm availability straight away.

Also asked

Will my kitchen be enough?

Almost certainly. We have cooked in villa kitchens, apartment galleys and yacht pantries, and we can bring additional equipment where it is needed. Send us a photograph of your kitchen and we will confirm.

Three Private Chefs Atelier chefs in branded aprons standing in a villa dining room beside a dressed table

The Atelier team, on site in Dubai

Who you'll be speaking to

There are real people behind this.

Enquiries are read by the Atelier team — the same people who will be in your home. Not a call centre, and never an automated reply.

You are inviting people around your family and your guests. You should know who they are before they arrive — and you will.

Tell us what you need. We take it from there.